Prague is now considered a cosmopolitan city; and why not? With its interesting mix of international residents and tourists, one would only expect something more, or even, the best in the area of eating and drinking. Of course, the tourist traps still exist, serving salty, overpriced Czech food that is simply put, nothing to write home about. Unfortunately these places are usually located in the most beautiful areas of Prague, just waiting to attack the next victim, a naive tourist. But if you do your research properly you will find good restaurants serving traditional food, eccentric cafes, lively beer halls, avant-garde clubs and even fine dining.

The city of Prague is famous for many things, architecture, revolutions, a certain bridge, and of course, its intellectuals and artists. And if there is one thing that goes hand in hand with ideas and inspiration, it is a damn good cup of coffee, preferably served in a smoky cafe with the ghosts of Einstein and Kafka floating around. Not to fret though, certain cafes, and I stress certain, offer nonsmoking rooms as well if a dark smoky...
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Over the past decade there have been ugly rumors spread about the gastronomic reputation of this city in the heart of the Old continent. And truly there was nothing to remember about Prague's restaurants, unless you were a hot dog connoisseur searching for new presentations or flavors, or perhaps the never- ending tables of dumplings drowning in thick brown stew. The motherland of ‘goulash s knedlíky’ eventually became populated with a more...
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It is a little known fact that the culinary distinctions between Central and Western Europe are rapidly diminishing, and that the singular finesse, elegance and longevity that have long characterized the West in the culinary field have given way to the Eastern emphasis of powerful flavors. Nowhere is this more apparent than in Prague, which boasts a wide array of cuisines, worthy of attention and making their way to the stomachs and hearts of...
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